Junior Culinary Scientist - Sweet Treats
Do you have the need to feed your sweet tooth? Become a Chef and Food Scientist for the day! Join Food Scientist and Chef Tiffani Sutton and The Cutting Board Academy to create some sweet treats to take home and share! Not only will you create tasty snacks, you'll also get your hands sticky while doing some cool food science labs. Learn more about the science of food and culinary principles. Please dress in closed toed shoes.
Late fee applies to all orders that can be accommodated after the registration close date.